Mancini's alfresco Hot Sauce
Mancini's alfresco Hot Sauce...yes, that is correct! A Saint Paul, MN institution has its own hot sauce. Created by the Facepunch Foods mastermind, Mark, and approved by the great staff and leadership at Mancini's Char House, this great hot sauce was born. And now it is available online too. The Mancini's have bottles available at the restaurant too, so please give them a visit soon when in Saint Paul, MN.
This sauce is a blend of hot banana peppers and red fresnos, with that same great vinegar base found in the Facepunch lineup. Plus, it has some added seasonings like dill and ground mustard powder, to really elevate the sauce. This is paired perfectly with Mancini's porketta wings, The Bomba sandwich, italian sausage, or to use on their already delicious garlic bread.
Mancini's alfresco Hot Sauce...yes, that is correct! A Saint Paul, MN institution has its own hot sauce. Created by the Facepunch Foods mastermind, Mark, and approved by the great staff and leadership at Mancini's Char House, this great hot sauce was born. And now it is available online too. The Mancini's have bottles available at the restaurant too, so please give them a visit soon when in Saint Paul, MN.
This sauce is a blend of hot banana peppers and red fresnos, with that same great vinegar base found in the Facepunch lineup. Plus, it has some added seasonings like dill and ground mustard powder, to really elevate the sauce. This is paired perfectly with Mancini's porketta wings, The Bomba sandwich, italian sausage, or to use on their already delicious garlic bread.
Mancini's alfresco Hot Sauce...yes, that is correct! A Saint Paul, MN institution has its own hot sauce. Created by the Facepunch Foods mastermind, Mark, and approved by the great staff and leadership at Mancini's Char House, this great hot sauce was born. And now it is available online too. The Mancini's have bottles available at the restaurant too, so please give them a visit soon when in Saint Paul, MN.
This sauce is a blend of hot banana peppers and red fresnos, with that same great vinegar base found in the Facepunch lineup. Plus, it has some added seasonings like dill and ground mustard powder, to really elevate the sauce. This is paired perfectly with Mancini's porketta wings, The Bomba sandwich, italian sausage, or to use on their already delicious garlic bread.
